Have a heart of Gratitude for the food we enjoyed on the table. Experience the Joy of Harvesting at Kampung Kampus and bring home some of these fresh organic harvest* of Bayam, Lady Fingers, Xiao Bai Cai, Wing Beans & Kangkong
* All crops are subject to availability.
Dates:
November – 21 (Sat) – soldout, 28 (Sat)
December – 5 (Sat), 12 (Sat)
NOTE: This programme is weather permitting and is subjected to weather conditions. Should there be unfavourable weather on the date of event, the programme shall be postponed to another date.
At Kampung Kampus, home of Ground-Up Initiative (GUI)
Experience the joy of harvesting and discover the values and attitudes farming can teach us
Learn basic gardening skills to prepare the ground for planting and learn basic harvesting techniques, among others.
Outcomes:
Relook into the relationships humans have with both land and food
Have a better understanding of the give and take relationship we have with the farm.
Develop appreciation and gratitude for the abundance of food we get to enjoy.
Values:
Develop gratitude
Understand our relationship to the land
Love for Earth
Additional information
Available Dates
21 Nov 2020 (Sat), 8.30am to 11.30am, 28 Nov 2020 (Sat), 8.30am to 11.30am, 5 Dec 2020 (Sat), 8.30am to 11.30am, 12 Dec 2020 (Sat), 8.30am to 11.30am
Group size
Group of 2, Group of 3, Group of 4, Group of 5
1 review for Experience the Joy of Harvesting (Organic Veggies)!
Rated 5 out of 5
Khu –
Great fun for family.
The staff are friendly, respectful tothe children and parents, and very encouraging. There are ample opportunity for the children to try and make mistake. The harvesting experience is as real as it can be,
Khu –
Great fun for family.
The staff are friendly, respectful tothe children and parents, and very encouraging. There are ample opportunity for the children to try and make mistake. The harvesting experience is as real as it can be,